Meat Cutting Machine
Meat Cutting Machine

Meat Cutting Machine

Price 100000 INR/ Piece

MOQ : 5 Pieces

Meat Cutting Machine Specification

  • Cut Type
  • Slice, Dice, Strip
  • Operation Mode
  • Continuous
  • Capacity
  • 100-300 kg/hr
  • Blade Material
  • High Carbon Stainless Steel
  • Automation Grade
  • Semi-Automatic
  • Cutting Thickness
  • Adjustable
  • Finish Type
  • Polished
  • Safety Features
  • Protective Cover, Emergency Stop
  • Cleaning
  • Easy to Disassemble for Cleaning
  • Frequency
  • 50 Hz
  • Material
  • Stainless Steel
  • Temperature Resistance
  • Up to 120°C
  • Voltage
  • 220 V
  • Noise Level
  • Low
  • Power Source
  • Electric
  • Product Name
  • Meat Cutting Machine
  • Motor Power
  • 1.5 HP
  • Usage/Application
  • Commercial Meat Processing
 

Meat Cutting Machine Trade Information

  • Minimum Order Quantity
  • 5 Pieces
  • Payment Terms
  • Paypal, Cash Advance (CA), Cheque
  • Main Export Market(s)
  • Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa, Asia, Australia
 

About Meat Cutting Machine

Meat Cutting machine and commercial kitchen eqiupment are avilable in bulk quantity for your hotel and Restaurants

We are offering our clients, a wide range of Meat Cutting Machines that is widely used in hotels and restaurants. Our range has the capability of cutting meat, _beef and chicken into slices, traces, cubes or strips, ranging from 0.7 mm to 60 mm. In addition to this, our range has gained appreciation from the clients due to its longer functional life, corrosion resistance and easy installation features.

Versatile Operation for Commercial Demands

This meat cutting machine is engineered for continuous operation in busy commercial kitchens and meat processing plants. Its adjustable cutting thickness and multi-style capability (slice, dice, strip) make it adaptable for various culinary needs, while its durable construction ensures consistent performance throughout the day.


Safe and User-Friendly Design

Prioritizing operator safety, the machine features a protective cover and an emergency stop function, reducing risk during use. The semi-automatic controls streamline workflow, requiring minimal training for staff. Its polished stainless steel exterior and easy-to-disassemble structure support thorough, hassle-free cleaning.


Efficiency Meets Durability

Equipped with a 1.5 HP motor and high carbon stainless steel blades, this model offers powerful cutting with low noise output. The meat cutting machine withstands temperatures up to 120C and is resistant to corrosion, ensuring long-term use with minimal maintenance, perfect for distributors, exporters, and suppliers in India.

FAQ's of Meat Cutting Machine:


Q: How does the Meat Cutting Machine enhance commercial meat processing efficiency?

A: The machine operates continuously at a capacity of 100-300 kg/hr, allowing large batches to be processed swiftly. Its adjustable thickness and ability to cut slices, dices, and strips minimize manual labor and increase output, making it ideal for busy commercial operations.

Q: What safety features are included in the Meat Cutting Machine?

A: The machine is equipped with a robust protective cover and an easily accessible emergency stop button. These features significantly reduce operational risks, ensuring user safety even in fast-paced environments.

Q: When should the Meat Cutting Machine be cleaned, and how easy is the process?

A: It is recommended to clean the machine after each use to maintain hygiene and performance. The easy-to-disassemble design allows users to swiftly remove and clean parts, streamlining maintenance and reducing downtime.

Q: Where is this Meat Cutting Machine typically used?

A: This machine is designed for commercial settings such as meat processing plants, butcher shops, hotels, and large-scale kitchens across India, meeting the rigorous demands of professional food preparation.

Q: What is the process for adjusting cutting thickness on the machine?

A: Users can conveniently adjust the cutting thickness via the provided controls, offering flexibility for different meat products. This ensures precise cuts, whether slicing, dicing, or making strips.

Q: What benefits does the machine's polished stainless steel and heat resistance offer?

A: The polished stainless steel ensures easy cleaning and long-term corrosion resistance, while the machine's ability to withstand up to 120C adds to its durability, supporting hygiene and safety over extended periods of use.

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